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Nuts – A Simple Hack to Boost your Brain & Help your Heart in Menopause

by Penny Crowther(more info)

listed in nutrition, originally published in issue 300 - February 2025

 

If there was a simple addition you could make to your diet in menopause that would boost your brain, help your heart and watch your waistline, would you do it?

It’s eating nuts!

Nuts & Bad PR

Nuts get a bad press because of nut allergies and because they are associated with being high fat. I wrote about almonds being a good source of vitamin E, an important menopause nutrient and one which is not easy to get in foods generally. It can help dry skin and hair and hot flushes, amongst other benefits.

However there are other very compelling reasons why nuts should be a part of your diet (provided you’re not allergic to them of course!). To do with improving the health of your heart

 

Shelled Almonds – Prunus dulcis

https://commons.wikimedia.org/wiki/File:Mandorle_sgusciate.jpg

Picture Credit:  Amande sèche and Mandorle sgusciate on Wikipedia

 

4 Amazing Benefits of Nuts in your Diet

  • Nuts may slow the rate at which you age. They do this by keeping your telomeres in good shape. Telomeres are protective caps at the end of your chromosomes and they shrink naturally with age. Keeping your telomeres longer will keep your DNA younger;
  • In another study which took place over 5 years on 7,000 older adults, the group who were asked to eat nuts more than 3 times per week were over 40% less likely to die of cancer and 55% less likely to die from heart disease, compared to a control group. And that was adjusting for factors such as drinking alcohol;
  • The fat in nuts is of the beneficial kind. It’s good for your heart. Heart disease is a big issue for women of menopausal age. As oestrogen declines, the heart protective effects of this hormone diminish;
  • Your brain is around 60% fat and it needs fat to work well. New research suggests that eating nuts boosts cognitive skills. A study on 18000 older adults in the USA found that those who ate 15-30g nuts per day performed much better in short term memory, speed at which information is processed and attention.

Nuts and Weight Loss

The general consensus of research is that eating nuts doesn’t make you put on weight. In fact the opposite seems to be true. People who eat more nuts tend to weigh less! In a huge study on 300,000 people, those who ate nuts were less likely to put on weight over a 5 year period.

The reasons for this are thought to be:

  • Nuts require a lot of chewing to release their fats and it’s estimated that around 20% of the fat isn’t absorbed by your body;
  • Nuts make you feel quite full and more likely to eat less at the next meal!

The bottom line – nuts are very beneficial but don’t go nuts and eat too many: ) Keep to 15-30g per day.

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About Penny Crowther

Penny Crowther BANT CNHC qualified as a nutritional therapist in 1997 and has been in clinical practice ever since. She has seen several thousand clients over the years, at her practice in London and online. Penny now specializes in nutrition for women in their 40s and beyond, particularly around peri and post menopause. Mid Life for women can be a time when fluctuating hormones play havoc with your wellbeing. In the midst of all the publicity around HRT, it's easy to forget just how powerful diet and lifestyle changes can be when it comes to navigating the menopausal years.

Penny will guide and support you through specific changes to your diet, targeted to you specifically, in midlife. She provides practical, easy to follow menu plans with easy and delicious recipes. The food you eat affects every cell and system in your body. It optimizes how you look and feel, both mentally and physically.

To book an appointment view consultation options here >>

As well as being a regular columnist for Positive Health, Penny has written for Holland and Barrett, and contributed to articles for the Daily TelegraphThe Times Literary supplement, Pregnancy & Birth and Marie Claire. She has been featured in the Daily Express, Daily Mirror and on local radio.

Penny is a registered nutritional therapist with standards of training endorsed by BANT (British Association for Applied Nutrition and Nutritional Therapy) and CNHC. This includes completing 30 hours of continuing professional development, annually.

Penny’s approach to health is holistic, and takes into account emotional, mental and environmental factors as well as nutrition. She has trained in coaching and studied many complementary therapies before qualifying as a nutritionist, which provides a broad foundation of knowledge in her nutrition practice. Penny may be contacted on Tel: 07761 768 754;   penny@nutritionistlondon.co.uk   www.nutritionistlondon.co.uk

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