About Robert Henrikson
About 20 years ago, Robert and a few other green people around the planet partnered with spirulina to bring it to the market as a world food. Robert has founded Earthrise Farms, the world’s largest spirulina farm, and introduced this algae to millions of people in over 30 countries. He has authored the book Earth Food Spirulina: How this remarkable blue-green algae can transform your life and our planet, translated so far into seven languages. Robert has been eating spirulina as long as anyone has – for over 20 years.
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